Open Buffet Parties & Outdoor Catering

Chicken and Beef Menu

Soup

Chicken Corn Soup

Appetizers

Vegetable Spring Rolls, Corn on Toast, Crispy Fried Wantons

Fried Rice and Noodles

Chicken Fried Rice, Egg Hakka Noodles

Main Course

Pan Fried Chinese Greens, Chicken Schezwan, Beef Schezwan

Dessert

Fried Banana Fritters with Honey.

Beverages

Assorted Soda’s and Small Water

SR.80/- per head + 15% Catering charge plus 5% VAT

Seafood Menu

Soup

Hot and Sour Soup

Appetizers

Vegetable Spring Rolls, Fried Wantons, Crispy Fried Calamari’s

Fried Rice and Noodles

Beef Vegetable Fried Rice, Chicken Hakka Noodles

Main Course

Sautéed Mix Vegetables, Prawn Sizzling Peking Style, Fish Hunan, Chicken Crispy Spinach, Beef Black Pepper Sauce

Dessert

Fried Banana Fritters with Honey.

Beverages

Assorted Soda’s and Small Water

SR.120/- per head + 15% Catering charge plus 5% VAT

Deluxe Seafood

Soup

China Hut Mixed Seafood Soup

Appetizers

Shrimp and Vegetable Spring Rolls, Shrimp Balls, Fried Wantons, Crispy Fried Calamari’s

Fried Rice and Noodles

Steamed Thai Rice, Seafood Fried Rice, Stir Fried Shrimps Hakka Noodles

Main Course

Prawn Spicy Pokchoy and Garlic, Prawn with Cashew nuts, Fish Sweet & Sour, Chicken Shanghai, Beef Dry Fry

Dessert

Fried Banana Fritters with Honey.

Beverages

Saudi Champagne

SR.160/- per head + 15% Catering charge plus 5% VAT

Luxury Seafood

Soup

Thom yum kung (seafood soup)

Appetizers

Shrimp and Vegetable Spring Rolls, Shrimp Balls, Shrimp on Toast, Crispy Fried Calamari’s

Fried Rice and Noodles

Steamed Thai Rice, Seafood Fried Rice, Stir Fried Shrimps Hakka Noodles

Main Course

Lobster Lemon Butter Sauce, Prawn Black Pepper Sauce, Fish Hunan, Chicken with Chili and Baby Corn, Beef with Fresh Vegetables

Dessert

Fried Banana Fritters with Honey.

Beverages

Fresh Fruit Cocktail or Saudi Champagne

SR.200/- per head + 15% Catering charge plus 5% VAT

China Hut VIP Menu

Soup

Thom yum kung (Thai Seafood Soup), China Hut Seafood Soup

Appetizers

Shrimp and Vegetable Spring Rolls, Shrimp Balls, Shrimp on Toast, Crispy Fried Calamari’s

Fried Rice and Noodles

Steamed Thai Rice, Seafood Fried Rice, Stir Fried Shrimps Hakka Noodles

Main Course

Lobster Lemon Butter Sauce, Lobster Tepanyaki, Burnt Garlic Prawn, Prawn Black Pepper Sauce, Cambodian Fish with Pepper, Garlic and Basil, Grilled Cukai Fish, Chicken General Mao’s, Beef Tenderloin Cantonese

Dessert

Fresh Fruit Cuts with Chocolate Fondue, Fried Banana Fritters with Honey and Cheesecake

Beverages

Sparkling Mineral Water, Fresh Fruit Cocktail or Saudi Champagne

SR.240/- per head + 15% Catering charge plus 5% VAT